Food is a central part of the recovery process. Our in-house Food Service Director works together with our Staff Dietitian to prepare a menu that is at the same time both delicious and nutritious. Daily selections are prepared with only the freshest, highest quality ingredients. There is also always choices available to accommodate any dietary restrictions.
In addition to the three meals served daily, patients can enjoy coffee and snacks throughout the day.
Upon admission you will be assigned a Concierge, whose role is to help you acclimate while you're on your road to recovery and serve as the liaison between you, your family and our staff.
To ensure the best quality of service, please take advantage of our 1 to 1 Evaluations to share your opinions and provide releveant feedback.
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